Presentation and Plating are the two major concerts that are responsible for making yours for looking tasty. Have you noticed a major difference between the food of the restaurant and home-cooked meal? There are reflections of creative food presentation in food that is served at the restaurants. This helps to create a treat for the eyes, and the mouth for sure. Food has a style too, and when people understand this, they enjoy it even more.
The overall dining experience is impacted by plating to a great extent. When you visit fine dining restaurants you will notice that they pay extra attention to the plating and presentation of their food. They believe that people like to eat food that is plated neatly and creatively. If even the yummiest meal is served in an unpleasant manner then customers will not feel like having it.
Surprisingly, you will not have to take training from a high-end restaurant to plate the dishes that are prepared in your own kitchen. Every night when you serve your kids hot and tasty dishes perfectly related, they will finish it off instantly. For this, you will have to learn the skill of plating them quite well.
Contrasting colours are the show-stealer
If you ever ask the masters of plating, you will get to know that it is crucial to market the art of being able to use contrasting colours effectively. Also, try to play with the symmetry so that the colours come out perfectly well. This is one of the secrets that was kept best, and will also help to kick up your plating skills to the notch. While preparing them, consider paying attention to elements and other details in your dish that compliments it really well.
Do not ignore the decoration of your food
If you are looking for gourmet food ideas, you can choose spices, herbs, citrus zest, etc. You can also use herbs and edible flowers to decorate your dishes so that it adds to its beauty. Ensure that you are using the garnishing ingredients purposefully. Flowers and herbs used for your dishes are sure to add to the beauty of your dishes, but at the same time, they can steal its beauty if not used skillfully. Hence, add them in such a way so that they look good. Use garnishes that are related to your preparation, and also are all edible. Artificial stuff will spoil the interest of people. Such stuff will add texture and colours to your dishes.
Use height and texture
Presentation techniques that are used by the professionals concentrate more on the texture and the height of the dishes. They believe that these elements attract a person more. They are one of the first few things that catch the eye of a human. A great plating tip includes placing a taller ingredient by long items that are leaning flat and used against them. Professional food plating considers texture as one of the vital things. With textures, flavours are enhanced as well.
Use plates that compliment your dish, and ensure that they are clean. White dishes are believed to add to the beauty since the preparation comes out perfectly well in them. Keep beautiful crockery so that your guests are impressed by the beautiful looking, delicious food served to them.
Final Thoughts on Food presentation
Ensure to provide the required cutlery along. Such additional items are believed to add to your dish. Creative and attentive plating skills add to the first impression. Gradually, as you start decorating and plating, you will start getting more ideas on how to do things better. You can also choose to pay attention to the plating of others to take inspiration and add your own twist.
